Recipe from "Vegan Yum Yum" by Lauren Ulm
★ ★ ★ ★ ★
Made this for dinner
I've been making this recipe for about half a year and still love it. Even though the recipe calls for it, I don't bake the Mac & Cheeze. I think this is by far the best & I mean BEST mac & cheese recipe. It tastes different than the traditional mac and cheese - more flavorful (which I find so delicious!). Another thing I love is that the recipe calls for nutritional yeast flakes, so there is Vitamin B2, Vitamin B6 and Vitamin B12 in the food. The sauce is very easy to make & takes under 10 minutes. This recipe tastes great with broccoli on the side.
